Posted on November 4, 2018
by pintsizedparadise
2 Comments
Today I want to talk about one of my all-time favorite things to dehydrate – MUSHROOMS! They’re SO easy to do, easy to cook with, store wonderfully, re-hydrate very well and they’re super yum. No big prep, no peeling, no blanching – just wash them,… Continue Reading “Dehydrating Mushrooms”
Category: Dehydrating, Food Preservation, Food Storage, Sustainable LivingTags: bake your own, cook your own, cooking from scratch, cooking from the pantry, Dehydrating, Food & Drink, Food Preservation, Food Storage, grow your own, half-acre homestead, make your own, Mushrooms, pantry, Self Sufficient, Sustainable Living, Tutorial, Urban Homesteading